November 5th – 11th

Weekend

Tuna Melt w/Tomato & Sprouts


Monday

Honey Garlic Chicken, Rice, Shishito Peppers, Warm Kale Salad


Tuesday

*Soy-Lemon Steak, Sweet Potato, Asparagus, Arugula w/Roasted Tomatoes


Wednesday

Baked Parmesan Fish & Tartar Sauce, Mashed Potatoes, Green Beans, Warm Kale Salad


Thursday

Chicken Masaman Curry w/Potatoes, Carrots, Onions, & Zucchini, Basmati Rice, Arugula w/Balsamic Roasted Tomatoes


Friday

Jamaican Jerk Chicken Tacos


October 1st-7th

Weekend

Family Italian Night

AntiPasto

Buratta Mozzarella, Tomatoes, Basil, and Prosciutto (over Arugula)

Bruschetta w/Garlic, Melted Mozzarella, & Prosciutto

Primi

 Pici Noodles w/Red Sauce and Parmesan Cheese

Secondi

 Red Wine Roast Beef

Roasted Zucchini & Eggplant

Dessert

Pana Cotta

Coconut Gelato 


Monday

Butternut Squash Chili, Maple Cornbread


Tuesday

Jamaican Jerk Chicken Tacos


Wednesday

Steak, Baked Sweet Potato, Farmers Market Veggies


Thursday

Crispy Chicken w/Arugula, Mashed Potatoes, Farmers Market Veggies


Friday

Steak, Zucchini Cheddar Muffins, Farmers Market Veggies


September 24th – 30th

Weekend

Mom’s Birthday Dinner: Pear Ricotta CrostiniPaprika Chicken, Roasted Brussel Sprouts & SquashPear Salad, Baked Sweet Potatoes, Apple Punch,  Raspberry Cobbler & Vanilla Ice Cream


Monday

Mustard Balsamic Pork Chops, Baked Sweet Potato, Mixed Greens w/Sharp Cheddar, Candied Pecans & Apples, Asparagus


Tuesday

Coconut Lime Chicken, Rice, Roasted Zucchini


Wednesday

Buffalo Chicken Tacos, Mixed Greens w/Sharp Cheddar, Candied Pecans & Apples


Thursday

Thai Take-Out


Friday

*Beef & Broccoli, Rice