September 24th – 30th

Weekend

Mom’s Birthday Dinner: Pear Ricotta CrostiniPaprika Chicken, Roasted Brussel Sprouts & SquashPear Salad, Baked Sweet Potatoes, Apple Punch,  Raspberry Cobbler & Vanilla Ice Cream


Monday

Thai Take-Out


Tuesday

Mustard Balsamic Pork Chops, Baked Sweet Potato, Mixed Greens w/Sharp Cheddar, Candied Pecans & Apples, Asparagus


Wednesday

Coconut Lime Chicken, Rice, Roasted Zucchini


Thursday

*Beef & Broccoli, Rice


Friday

Buffalo Chicken Tacos, Mixed Greens w/Sharp Cheddar, Candied Pecans & Apples


August 20th-26th

Weekend

Chicken Curry Wrap


Monday

Sesame Noodles w/Chicken & Broccoli


Tuesday

Steak, Sweet Potato, Asparagus, Arugula Salad w/Figs

  • Steak: Seasoned with salt & pepper. Seared on each side, then cooked in oven at 425.
  • Salad: Quartered figs and sautéed briefly in coconut oil and honey. Layered figs, candied pecans, and Boursin cheese on top of arugula and sprinkled with left over coconut oil and honey.


Wednesday

Grilled Chicken Chopped Salad, Sweet Potato


Thursday

Chicken Shawarma Wraps, Tabbouleh Salad


Friday

Birthday Dinner!


Grocery List: