January 19th-25th

Weekend

Italian Beef, Mashed Potatoes, roasted veggies,  Beet & Kale Salad


Monday

Takeout


Tuesday

Pork Tenderloin w/Green Beans & Side Salad, Baked Sweet Potato


Wednesday

 Chicken Curry, Rice, Cucumber Asparagus Salad


Thursday

Pork Tenderloin, Red Beans & Rice, Cucumber Asparagus Salad


Friday

Garlic Butter Chicken & Cauliflower, Parmesan Potatoes, Cucumber Asparagus Salad


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